Description

Fragrant, cool‑pressed extra virgin coconut oil made from carefully selected mature coconuts, single‑pressed and traditionally filtered to retain a fresh, tropical aroma, clean taste, and smooth mouthfeel for everyday cooking, coffee blends, and self‑care without chemical refining or preservatives. Each batch emphasizes purity, clarity, and consistent sensory quality across the range, supported by user‑loved versatility for kitchen, skin, and hair routines.​

Key benefits

• Naturally aromatic and light: a gentle coconut note enhances curries, poriyals, chutneys, and bakes without heaviness or aftertaste.​

• Versatile in kitchen and care: suitable for sautéing, baking, salad dressings, oil pulling, moisturising skin, and nourishing hair.​

• MCT‑forward profile: widely discussed for quick energy release and metabolism support when used sensibly in daily cooking.​

• Clean‑label assurance: 100% pure, cold‑pressed, unrefined, and preservative‑free for a straightforward pantry and self‑care staple.​

Ingredient story and process

• Coconut selection: crafted from mature, hand‑selected coconuts for a bright aroma and smooth flavor in the final oil.​

• Cold, single‑press extraction: low‑temperature mechanical pressing preserves aroma compounds and native nutrients; many makers describe single‑press as Grade‑A style.​

• Multi‑stage filtration: gentle, traditional clarification yields clarity and a silky pour while keeping authentic taste.​

• No chemical refining: formulated without solvents, bleaching, or deodorizing to maintain natural fragrance and freshness.​

Lab and quality assurance

• Batch‑level focus: purity, clarity, and taste consistency are highlighted alongside repeat positive customer feedback.​

• Method transparency: cold‑pressed, unrefined positioning aligns with nutrient retention and aroma integrity.​

• Grade context: “extra virgin” is a brand descriptor in coconut oils; industry sources note there is no distinct global grade beyond “virgin” for coconut oil.​

Sensory profile and usage

• Aroma and taste: fresh coconut fragrance with a clean, slightly sweet finish that pairs well with mustard, curry leaves, chilli, lemon, and ginger.​

• Texture and pour: clear, silky, and light; coats ingredients evenly and leaves a clean palate in sautés and baked goods.​

• Pairings and dishes:

  • South Indian: avial, thoran, chutneys, appam/idiyappam finishes, coconut‑milk gravies.​

  • Everyday and modern: salads, granola, bullet coffee, smoothies, and coconut‑forward bakes.​

  • Self‑care: regular hair oiling, skin moisturising, and oil pulling rituals.​

Who is it for?

• Home cooks seeking a pure, aromatic coconut oil for daily tempering, baking, and finishing.​

• Health‑aware families looking for MCT‑rich, unrefined oil with a clean ingredient story.​

• Minimalist routines that value one multipurpose oil for kitchen, hair, and skin.​

Best reviews so far

• “Cold‑pressed and clean—authentic taste, no foaming while frying.” – 5/5.​

• “Lighter finish and better aroma than my usual oil; now a staple.” – 4.5/5.​

• “Great for cooking and skincare—fresh smell, smooth texture.” – 5/5.​

• “Versatile: from breakfast to bakes and hair care.” – 4.5/5.​

• “Reminds of traditional home cooking; consistent quality.” – 5/5.​

How to use it

• Tempering and sautéing: warm gently, bloom mustard, curry leaves, and chillies; add veggies or coconut‑milk base.​

• Baking and blends: use in laddus, barfis, cakes, or blend into coffee/smoothies for a creamy finish.​

• Dressings and finishing: whisk with lemon, salt, and herbs for salads; drizzle on appams or roasted veg.​

• Self‑care rituals: apply to scalp and lengths for hair nourishment; use as a face/body moisturiser or for oil pulling.​

Storage and shelf life

• Store sealed in a cool, dry place away from sunlight; no refrigeration required.​

• Use a clean, dry spoon and consume within a reasonable window for peak aroma and freshness.​

Delivery and support

• Available PAN‑India via the official store and category listings with packs designed for safe transit and everyday handling.​

• Check the product page for sizes, stock, dispatch timelines, and combo offers; support assists with orders and product details.​

FAQ

• What makes this oil special?
  Extra virgin, cold‑pressed, unrefined coconut oil with traditional filtration and a clean label for cooking and self‑care.​

• Is “extra virgin” different from “virgin” in coconut oil?
  Industry sources note no formal global grade for “extra virgin” in coconut oil; many brands use the term for premium virgin oil.​

• Can it be used daily?
  Yes—works across sautéing, baking, salads, and simple self‑care routines.​

• Any additives or preservatives?
  Highlighted as 100% pure and chemical‑free.​

• Are there combos?
  Explore cooking‑oil bundles and seasonal deals in the shop.